Family-owned Iowa pork company marks its evolution from startup dream to growing premium-meat business with expanded e-commerce, food-service sales, and select retail availability
Media Contact: Ann Trimble-Ray, ann@teamhmg.com, 712-660-1152
FOR IMMEDIATE RELEASE: September 15, 2026
Alvord, Iowa — Iowa Craft Meats today unveiled a new brand identity that reflects the company’s evolution from an ambitious family-farm dream into a growing premium pork business serving customers through e-commerce, food service, and select retail partners.
The refreshed Iowa Craft Meats identity is rooted in the company’s promise to deliver an Elevated Eating Experience through family-farm-raised Duroc pork, unique cuts, carefully crafted products, and bold flavor designed for everyday meals and special occasions alike.
“Our company has come a long way from an idea and a dream,” said Dwight Mogler, founder of Iowa Craft Meats. “We have worked hard to build something that honors the quality of the pork we raise and the families, customers, chefs, and retail partners who believe great food matters. This new brand better represents who Iowa Craft Meats is today—and where we are going.”
The company’s refreshed look reinforces a commitment that has remained unchanged: premium Duroc pork raised with care and transformed into products that make a familiar meal feel exceptional. Iowa Craft Meats’ offerings include premium pork steaks, including ribeye, Delmonico, and porterhouse cuts; bacon cheddar and beer brats; flavorful sausage; Duroc Dogs; pork burgers; hams and ham steaks; and product bundles created for stocking the freezer with versatile, high-quality options.
Iowa Craft Meats products are available for purchase nationwide through its e-commerce store at www.iowacraftmeats.com. The company also supplies food-service customers and is building a limited retail presence through select Sunshine Foods stores in northwest Iowa, southeast South Dakota, and southwest Minnesota, as well as Fieldside Mercantile north of Bondurant, Iowa.
The company’s growing profile was visible this summer at the Iowa State Fair, where Iowa Craft Meats provided 8,700 Duroc pork burgers served at the Iowa Pork Tent, along with 3,700 pounds of pork loin.
“To see thousands of people enjoy Iowa Craft Meats pork at the State Fair was incredibly meaningful,” Mogler said. “It demonstrates the appetite for premium pork that is convenient, flavorful, and raised with purpose. We are proud to help consumers rediscover just how special pork can be.”
The new identity launches September 15 across Iowa Craft Meats’ website, digital platforms, product communications, and customer outreach. The company will continue expanding awareness of its premium pork products while maintaining a focus on family-farm values, thoughtful craftsmanship, and service to customers across retail, food service, and direct-to-consumer channels.
For more information or to shop Iowa Craft Meats products, visit www.iowacraftmeats.com.
NOTE: Find a video of Iowa Craft Meats founder Dwight Mogler addressing the company’s progress and these steps here - https://youtu.be/tOZA5Wcc39A
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